Zero certifications.
Not organic
Cherry Bakewell Oat Boosts · graze
Data updated 12 days ago
- No organic labels found in Open Food Facts data
- Data updated 12 days ago
- Origin not listed
Sources
Data on this product is thin — here's what to do.
- Try one of the certified alternatives below — same category, verified organic.
- Scan another brand — Open Food Facts has stronger data on well-known organic labels.
- Ask Tinni what to look for in this product category.
Hidden inside
- liquid sugar — Commonly derived from non-organic sources.
- golden syrup — Typically made from non-organic sugar.
- demerara sugar — Sugar sources are often not certified organic.
- soy lecithin — Often derived from non-organic soy.
- palm oil — Often not certified organic.
Ingredients
oats (41%), chicory root fibre, vegetable oils (rapeseed, palm**), golden syrup, liquid sugar, dried cranberries (sugar, cranberries, sunflower oil), humectant: glycerine, flaked almonds (2.3%), palm fat, soluble corn fibre, apple juice infused dried sour cherries (1%) (sour cherries [48%), apple juice concentrate, rice flour, lemon juice concentrate, sunflower oil), soya flour, cherry juice powder, demerara sugar, potato starch, sea salt, emulsifier: soy lecithin, citrus fibre, natural flavouring, stabiliser: xanthan gum, molasses.
Category · Oat Biscuits
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Availability in Iceland not verified.
About this product
Cherry Bakewell Oat Boosts from graze is in our catalog with a score of 0/100. Our score reflects how well the label's claims match the ingredient list. This product does not carry a hard government organic certification. Our ingredient-forensics pass flagged a gap between claim and reality — see the highlighted ingredients above.
Source: Open Food Facts (CC-BY), cached in our catalog. Last audited 4/24/2026.