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Organic.is
NOT CLEAN

Not organic

Biscoff vanilla flavour

Producer: Lotus, Biscoff·Origin: Belgium / Luxembourg

Medium confidence
  • No organic labels found in Open Food Facts data
  • Data updated 6 months ago

Hidden inside

  • sugar — common non-organic commodity ingredient without organic specification
  • soy flour — common non-organic commodity ingredient without organic specification
  • emulsifier (soy lecithin) — common non-organic commodity ingredient without organic specification

Claim vs. reality

  • Label says: natural-flavors
    Reality: may include non-organic sources unless otherwise specified

What's inside

Health rating

Based on nutrition · additives · processing

Vegan· est.Vegetarian· est.Contains palm oil· est.
Nutri-ScoreEUltra-processed· estimated

Ultra-processed and high in sugar — fine as a treat, not every day.

Watch out for

  • High in sugar — 44g per 100g
  • High in saturated fat
  • Ultra-processed (NOVA 4)

On the plus side

  • No additives
  • Vegan
Full ingredients

sugar, wheat flour, vegetable oils (palm, rapeseed), candied sugar syrup, uplift powder (sodium acid carbonate), soy flour, emulsifier (soy lecithin), salt, cinnamon, natural aroma, palm oil from sustainable and certified plantations,

Nutrition · per 100 g

Energy
520 kcal
Protein
3.6 g
Carbs
66 g
Sugar
44 g
Fat
28 g
Sat. fat
14 g
Fiber
1.0 g
Salt
0.62 g
Ingredients

sugar, wheat flour, vegetable oils (palm, rapeseed), candied sugar syrup, uplift powder (sodium acid carbonate), soy flour, emulsifier (soy lecithin), salt, cinnamon, natural aroma, palm oil from sustainable and certified plantations,

Category · Snoep

VeganVegetarian⚠ Gluten⚠ Soy

About this product

Biscoff vanilla flavour from Lotus, Biscoff is in our catalog with a score of 10/100. Our score reflects how well the label's claims match the ingredient list. This product does not carry a hard government organic certification. Our ingredient-forensics pass flagged a gap between claim and reality — see the highlighted ingredients above.

Source: Open Food Facts (CC-BY), cached in our catalog. Last audited 4/24/2026.

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