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ZERO CERTS

Zero certifications.

0/100

Not organic

Cuor di Mela · Mulino Bianco

Data updated 15 days ago

Low confidence
  • No organic labels found in Open Food Facts data
  • Data updated 15 days ago
  • Origin not listed

Data on this product is thin — here's what to do.

  • Try one of the certified alternatives below — same category, verified organic.
  • Scan another brand — Open Food Facts has stronger data on well-known organic labels.
  • Ask Tinni what to look for in this product category.

Hidden inside

  • glucose-fructose syrupcommon non-organic commodity ingredient
  • sugarcommon non-organic commodity ingredient
  • vegetable oils (sunflower, corn, rapeseed, soybean)vegetable oils are typically non-organic unless specified
  • glucose syrupcommon non-organic commodity ingredient
  • modified starchoften derived from non-organic sources
  • flavouringsmay include non-organic chemicals or compounds

Claim vs. reality

  • Label says: contains no artificial colourings
    Reality: contains glucose-fructose syrup and other processed ingredients that may not be organic
  • Label says: sustainable farming
    Reality: contains several non-organic ingredients
Ingredients

wheat flour 43%, apple jam 23.2% (apple puree 18%, glucose-fructose syrup, dextrose, apple juice 2.8%, sugar, gelling agent: pectin, acidity regulator: citric acid), sugar, vegetable oils (sunflower, corn, rapeseed, soybean), glucose syrup, apple 2.8%, butter, fresh eggs, skimmed milk powder, fructose-glucose syrup, modified starch, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, monopotassium tartrate), apple cider vinegar, salt, flavourings, cinnamon, may contain traces of nuts, mustard, sesame and soy,

Category · Filled Biscuits

Palm-oil free

About this product

Cuor di Mela from Mulino Bianco is in our catalog with a score of 0/100. Our score reflects how well the label's claims match the ingredient list. This product does not carry a hard government organic certification. Our ingredient-forensics pass flagged a gap between claim and reality — see the highlighted ingredients above.

Source: Open Food Facts (CC-BY), cached in our catalog. Last audited 4/24/2026.

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