Genuine.
Certified organic
St hubert omega 3 bio 230 g doux
Producer: St Hubert, St hubert bio, St hubert omega 3·Origin: France
- Organic recognized on Open Food Facts
- Data updated 19 days ago
Sources
What's inside
54/100Health rating
Based on nutrition · additives · processing
Ultra-processed and high in saturated fat — best kept occasional.
Watch out for
- High in saturated fat
- Ultra-processed (NOVA 4)
On the plus side
- Vegan
- Palm-oil free
- Low in sugar
Additives (3)
- E322 Lecithins — Common emulsifier (often soy/sunflower); benign.
- E322i Lecithin — Common emulsifier (often soy/sunflower); benign.
- E440 Pectins — Fruit-derived gelling agent used in jams; benign.
Full ingredients
Huiles végétales 54% (colza* 21%, karité*, coco*, lin* 4,8%), eau, émulsifiant (lécithine de SOJA*), sel, arôme naturel de carotte, jus de citron*, stabilisant (pectine). *Ingrédients issus de l'agriculture biologique.
Nutrition · per 100 g
- Energy
- 495 kcal
- Protein
- 0.00 g
- Carbs
- 0.00 g
- Sugar
- 0.00 g
- Fat
- 55 g
- Sat. fat
- 20 g
- Fiber
- 0.00 g
- Salt
- 0.45 g
Ingredients
Huiles végétales 54% (colza* 21%, karité*, coco*, lin* 4,8%), eau, émulsifiant (lécithine de SOJA*), sel, arôme naturel de carotte, jus de citron*, stabilisant (pectine). *Ingrédients issus de l'agriculture biologique.
Category · 50 63 Unsalted Vegetable Fat Margarine Type High In Omega 3
Trust cards are built from public Open Food Facts data (CC-BY). Scores are deterministic and derived from recognized organic certifications, label text, data completeness, and eco-score. Availability in Iceland is not verified for this product.