Genuine.
Certified organic
chocolat noir
Producer: Nestlé·Origin: Switzerland
- Organic recognized on Open Food Facts
- Data updated 2 months ago
Sources
What's inside
51/100Health rating
Based on nutrition · additives · processing
Rough nutrition profile — best kept occasional.
Watch out for
- High in sugar — 38.1g per 100g
- High in saturated fat
On the plus side
- No additives
- Palm-oil free
- Low in salt
Full ingredients
cocoa paste (west africa, ecuador), sugar, candied blueberries 6,5% (blueberries, concentrated apple juice), almonds 5,8%, hazelnuts 5,8%, anhydrous milk fat, cocoa butter, emulsifier (sunflower lecithin), natural vanilla flavor from madagascar
Nutrition · per 100 g
- Energy
- 543 kcal
- Protein
- 8.9 g
- Carbs
- 44 g
- Sugar
- 38 g
- Fat
- 35 g
- Sat. fat
- 15 g
- Fiber
- 8.9 g
- Salt
- 0.01 g
Ingredients
cocoa paste (west africa, ecuador), sugar, candied blueberries 6,5% (blueberries, concentrated apple juice), almonds 5,8%, hazelnuts 5,8%, anhydrous milk fat, cocoa butter, emulsifier (sunflower lecithin), natural vanilla flavor from madagascar
Category · Chocolates With Almonds
Trust cards are built from public Open Food Facts data (CC-BY). Scores are deterministic and derived from recognized organic certifications, label text, data completeness, and eco-score. Availability in Iceland is not verified for this product.