All certifications

Side-by-side

Compare certifications.

Up to four certifications, side by side. Choose which ones

	Australian Certified Organic Australia · Tier 1 Gold	EU Ecolabel (Flower) European Union · Tier 3 Specialty	Ø Ø-mærket (Denmark) Denmark · Tier 1 Gold	? 'Natural' (NOT a certification) Worldwide · Tier 4 Marketing
What it means	Australia's largest organic certifier, accredited under the Australian National Standard for Organic and Bio-Dynamic Produce. The bud-and-leaf logo is the most-seen organic mark in Australian supermarkets.	The European Commission's voluntary environmental label. Covers cleaning products, paper, textiles, electronics, accommodation services. NOT an organic mark.	Denmark's national organic mark, owned by the Danish Veterinary and Food Administration. The red Ø is one of the most-trusted food labels in the world — recognised by ~98% of Danish consumers.	The word 'natural' on packaging is a marketing term, not a certification. In most jurisdictions there's no legal definition, no standard, and no inspection. A product labelled 'natural' can contain synthetic ingredients, pesticides, GMOs, and artificial flavours.
Scope	Food	Several categories	Food	Several categories
Established	2002	1992	1989	—
Inspection	Annual on-site, ACOS-accredited	Annual audit by national Ecolabel competent body	Annual on-site by Danish Veterinary and Food Administration	None
Residue testing	Risk-based	Per-category limits	Required	None
Guarantees	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Animal welfare and biodynamic-compatible production options.	Lifecycle-based environmental criteria per product category. Restrictions on hazardous chemicals. Annual licence renewal with audit.	EU baseline organic (EU 2018/848). Annual on-site inspection by the Danish Veterinary and Food Administration. Direct government control (not a private body) — the unusual Danish model that drives high consumer trust.	Nothing. It is not a certification and there is no body verifying anything.
Does NOT	Australia has no single mandatory organic mark — ACO is the dominant one, but NASAA, OFC, and others also certify.	Doesn't apply to food. Doesn't mean organic.	Outside Denmark, retailers usually rely on the EU Leaf rather than the Ø.	Doesn't mean organic. Doesn't mean pesticide-free. Doesn't mean GMO-free. Doesn't mean ethically produced. Some markets (e.g. the US FDA on food, EU on cosmetics) place very limited restrictions on the word, but enforcement is weak.

Choose up to 4 (4 chosen)

That's four — remove one to add another.

Stay in the loop

Get notified when we publish new articles, updates, and organic guides. No spam, just honest content, straight to your inbox.

Compare certifications · Organic.is