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	Orgánico SAGARPA / SENASICA (Mexico) Mexico · Tier 1 Gold	SisOrg — Produto Orgânico Brasil Brazil · Tier 1 Gold	? 'Natural' (NOT a certification) Worldwide · Tier 4 Marketing	BioGro New Zealand New Zealand · Tier 1 Gold
What it means	Mexico's national organic mark, administered by SENASICA under the Ley de Productos Orgánicos (LPO).	Brazil's national organic mark under the Sistema Brasileiro de Avaliação da Conformidade Orgânica, administered by MAPA. Required on any food sold as 'orgânico' in Brazil.	The word 'natural' on packaging is a marketing term, not a certification. In most jurisdictions there's no legal definition, no standard, and no inspection. A product labelled 'natural' can contain synthetic ingredients, pesticides, GMOs, and artificial flavours.	New Zealand's largest organic certifier. Recognised by the EU, US, and Japan under their respective import-equivalence regimes.
Scope	Food	Food	Several categories	Several categories
Established	2006	2009	—	1983
Inspection	Annual on-site, SENASICA-accredited	Annual on-site, MAPA-accredited	None	Annual on-site, IFOAM-accredited
Residue testing	Required	Required for export	None	Risk-based
Guarantees	≥95% organic ingredients per LPO. Annual on-site inspection by SENASICA-accredited certifier.	≥95% organic ingredients per Brazilian Organic Law 10.831/2003. Annual on-site inspection by MAPA-accredited certifier OR a participatory-guarantee group (OPAC). Two valid pathways: third-party certification OR a peer-reviewed OPAC system.	Nothing. It is not a certification and there is no body verifying anything.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection. Covers food, textiles, and personal care under separate standards.
Does NOT	USDA equivalence is granted product-by-product, not blanket.	OPAC (peer-review) certified products are valid in Brazil but typically not accepted for export — exporters need third-party (e.g. IBD).	Doesn't mean organic. Doesn't mean pesticide-free. Doesn't mean GMO-free. Doesn't mean ethically produced. Some markets (e.g. the US FDA on food, EU on cosmetics) place very limited restrictions on the word, but enforcement is weak.	New Zealand has no single legally-mandated 'organic' definition — voluntary certification is the norm.

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