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	? 'Natural' (NOT a certification) Worldwide · Tier 4 Marketing	Korea Organic South Korea · Tier 1 Gold	Bio-Siegel (Germany) Germany · Tier 1 Gold
What it means	The word 'natural' on packaging is a marketing term, not a certification. In most jurisdictions there's no legal definition, no standard, and no inspection. A product labelled 'natural' can contain synthetic ingredients, pesticides, GMOs, and artificial flavours.	South Korea's national organic mark under MAFRA (Ministry of Agriculture, Food and Rural Affairs). Required on any food sold as 유기농 in Korea.	Germany's national organic mark, owned by the Federal Ministry of Food and Agriculture. Sits alongside the EU Leaf on most German organic packaging since 2001. Same standard as the EU Leaf — Bio-Siegel is the brand consumers recognise.
Scope	Several categories	Food	Food
Established	—	2001	2001
Inspection	None	Annual on-site by MAFRA-accredited certifier	Annual on-site by EU-accredited German control body
Residue testing	None	Required	Risk-based
Guarantees	Nothing. It is not a certification and there is no body verifying anything.	≥95% organic ingredients. No synthetic pesticides, no GMOs. Annual on-site inspection by a MAFRA-accredited certifier.	EU baseline organic (EU 2018/848). Annual on-site inspection by accredited German certifier.
Does NOT	Doesn't mean organic. Doesn't mean pesticide-free. Doesn't mean GMO-free. Doesn't mean ethically produced. Some markets (e.g. the US FDA on food, EU on cosmetics) place very limited restrictions on the word, but enforcement is weak.	Cosmetics and textiles are covered under separate Korean schemes, not this mark.	Same standard as the EU Leaf — not stricter.

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